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air-fryer-breakfast-potatoes-recipe

Air Fryer Breakfast Potatoes Recipe

Quick and easy air fryer breakfast potatoes, perfect for a healthy start to your day.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 4 medium potatoes diced
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions 

  1. Preheat air fryer to 400°F (200°C).
  2. In a bowl, toss diced potatoes with olive oil, garlic powder, paprika, salt, and pepper.
  3. Place potatoes in the air fryer basket in a single layer.
  4. Cook for 20 minutes, shaking the basket halfway through.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 3g | Fat: 3g | Saturated Fat: 0.5g | Sodium: 200mg | Potassium: 600mg | Fiber: 3g | Sugar: 2g | Vitamin A: 10IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 1mg

Keywords

Air Fryer
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