Apple Pancakes Recipe
Delicious apple pancakes perfect for a cozy breakfast.
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Main Ingredients
- 1 cup All-purpose flour
- 1 tablespoon Sugar
- 1 teaspoon Baking powder
- 0.5 teaspoon Salt
- 1 cup Milk
- 1 large Egg
- 2 tablespoon Melted butter
- 1 cup Grated apple
In a mixing bowl, whisk together the flour, sugar, baking powder, and salt.
In another bowl, mix the milk, egg, and melted butter.
Pour the wet ingredients into the dry ingredients and stir until just combined.
Fold in the grated apple.
Heat a frying pan over medium heat and grease lightly.
Pour ¼ cup of batter onto the pan for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.
Serve warm with your favorite toppings.
Calories: 250kcal | Carbohydrates: 40g | Protein: 6g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 50mg | Sodium: 300mg | Potassium: 150mg | Fiber: 2g | Sugar: 12g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 2mg
Apple, Breakfast, Pancakes