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bacon-ranch-pasta-salad-recipe

Bacon Ranch Pasta Salad

A creamy, tangy pasta salad loaded with bacon and ranch flavor.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Salad
Cuisine: American
Servings: 6 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 12 oz Pasta any short pasta
  • 8 slices Bacon cooked and crumbled
  • 1 cup Ranch Dressing
  • 1 cup Cheddar Cheese shredded
  • 1 cup Cherry Tomatoes halved
  • ¼ cup Red Onion diced
  • ¼ cup Fresh Parsley chopped

Instructions 

  1. Cook pasta according to package instructions. Drain and rinse under cold water.
  2. In a large mixing bowl, combine cooked pasta, bacon, ranch dressing, cheddar cheese, cherry tomatoes, red onion, and parsley.
  3. Toss until everything is well coated. Chill in the refrigerator for at least 1 hour before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 35g | Protein: 15g | Fat: 28g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 300mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Bacon, Pasta Salad, Ranch
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