Baked Chicken Leg Quarters Recipe
A simple and delicious recipe for baked chicken leg quarters, perfect for a family dinner.
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Main Ingredients
- 4 pieces Chicken leg quarters skin-on, bone-in
- 2 tablespoon Olive oil
- 1 teaspoon Salt
- 1 teaspoon Black pepper freshly ground
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
Preheat your oven to 400°F (200°C).
Place the chicken leg quarters in a baking dish.
Drizzle the olive oil over the chicken and rub it in.
Sprinkle the salt, pepper, garlic powder, and paprika evenly over the chicken.
Bake in the preheated oven for 50 minutes, or until the chicken is cooked through and the skin is crispy.
Let the chicken rest for a few minutes before serving.
Calories: 450kcal | Carbohydrates: 1g | Protein: 35g | Fat: 32g | Saturated Fat: 8g | Cholesterol: 120mg | Sodium: 600mg | Potassium: 400mg | Vitamin A: 500IU | Calcium: 20mg | Iron: 2mg
Baked Chicken, Chicken Leg Quarters