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baked-chicken-leg-quarters-recipe

Baked Chicken Leg Quarters Recipe

A simple and delicious recipe for baked chicken leg quarters, perfect for a family dinner.
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Preparation Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 pieces Chicken leg quarters skin-on, bone-in
  • 2 tablespoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper freshly ground
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. Place the chicken leg quarters in a baking dish.
  3. Drizzle the olive oil over the chicken and rub it in.
  4. Sprinkle the salt, pepper, garlic powder, and paprika evenly over the chicken.
  5. Bake in the preheated oven for 50 minutes, or until the chicken is cooked through and the skin is crispy.
  6. Let the chicken rest for a few minutes before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 1g | Protein: 35g | Fat: 32g | Saturated Fat: 8g | Cholesterol: 120mg | Sodium: 600mg | Potassium: 400mg | Vitamin A: 500IU | Calcium: 20mg | Iron: 2mg

Keywords

Baked Chicken, Chicken Leg Quarters
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