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baked-oatmeal-breakfast-bars-recipe

Baked Oatmeal Breakfast Bars

Healthy and delicious baked oatmeal bars perfect for a quick breakfast.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Breakfast
Cuisine: American
Servings: 8 bars
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups rolled oats
  • 1 cup milk
  • 2 units eggs beaten
  • ¼ cup honey
  • 1 teaspoon vanilla extract
  • ½ teaspoon baking powder
  • ½ teaspoon cinnamon
  • ¼ teaspoon salt
  • ½ cup dried fruit optional

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine oats, milk, eggs, honey, and vanilla extract.
  3. Add baking powder, cinnamon, and salt. Mix well.
  4. Fold in dried fruit if using.
  5. Pour the mixture into a greased baking dish.
  6. Bake for 30 minutes or until golden brown.
  7. Let it cool before cutting into bars.

Nutritional Value

Calories: 150kcal | Carbohydrates: 25g | Protein: 5g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 35mg | Sodium: 150mg | Potassium: 150mg | Fiber: 3g | Sugar: 10g | Vitamin A: 50IU | Calcium: 100mg | Iron: 1mg

Keywords

Breakfast Bars, Healthy, Oatmeal
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