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Basic Pasta Recipe
A simple and quick pasta recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
200
g
pasta
2
liters
water
1
tablespoon
salt
1
tablespoon
olive oil
Instructions
Boil water in a large pot.
Add salt and olive oil to the boiling water.
Add pasta and cook for 8-10 minutes until al dente.
Drain the pasta and serve.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
42
g
|
Protein:
7
g
|
Fat:
2
g
|
Saturated Fat:
0.3
g
|
Sodium:
300
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Calcium:
20
mg
|
Iron:
1.5
mg
Keywords
Pasta
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