Basic Quiche Recipe
A simple and delicious quiche recipe perfect for any meal.
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Main Ingredients
- 1 unit Pie Crust pre-made or homemade
- 4 unit Eggs
- 1 cup Milk
- 1 cup Cheese shredded
- 1 cup Vegetables optional, chopped
- to taste Salt and Pepper
1. Preheat oven to 375°F (190°C).
2. In a mixing bowl, whisk together eggs and milk.
3. Stir in cheese, vegetables, salt, and pepper.
4. Pour mixture into pie crust.
5. Bake for 45 minutes or until set and golden brown.
6. Let cool for a few minutes before serving.
Calories: 300kcal | Carbohydrates: 20g | Protein: 12g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 150mg | Sodium: 400mg | Potassium: 200mg | Fiber: 1g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg