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beef-dip-recipe

Beef Dip Recipe

A delicious and hearty beef dip recipe perfect for any occasion.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 1 lb Beef ground
  • 1 cup Cheese shredded
  • 1 cup Sour Cream
  • 1 packet Taco Seasoning

Instructions 

  1. 1. Cook the ground beef in a skillet over medium heat until browned.
  2. 2. In a mixing bowl, combine the cooked beef, shredded cheese, sour cream, and taco seasoning.
  3. 3. Transfer the mixture to a baking dish and bake at 350°F (175°C) for 20 minutes.
  4. 4. Serve hot with tortilla chips or bread.

Nutritional Value

Calories: 400kcal | Carbohydrates: 5g | Protein: 25g | Fat: 30g | Saturated Fat: 15g | Cholesterol: 80mg | Sodium: 800mg | Potassium: 500mg | Fiber: 1g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 3mg

Keywords

Beef Dip
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