Bloody Mary Mix Recipe
A classic Bloody Mary mix to spice up your brunch.
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Main Ingredients
- 4 cups tomato juice
- 2 tablespoon lemon juice
- 2 tablespoon Worcestershire sauce
- 1 teaspoon hot sauce
- 1 teaspoon celery salt
- 1 teaspoon ground black pepper
Combine all ingredients in a pitcher.
Stir well to mix.
Serve over ice with your favorite garnishes.
Calories: 50kcal | Carbohydrates: 10g | Protein: 2g | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 20mg | Iron: 1mg
Bloody Mary, Brunch, Cocktail