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blt-pasta-salad-recipe

BLT Pasta Salad

A delicious and easy-to-make pasta salad with the classic flavors of a BLT sandwich.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 8 oz Pasta (rotini or penne)
  • 8 slices Bacon, cooked and crumbled
  • 1 cup Cherry tomatoes, halved
  • 2 cups Romaine lettuce, chopped
  • ½ cup Ranch dressing

Instructions 

  1. 1. Cook pasta according to package directions. Drain and rinse with cold water.
  2. 2. In a large mixing bowl, combine cooked pasta, bacon, cherry tomatoes, and romaine lettuce.
  3. 3. Add ranch dressing and toss to coat evenly.
  4. 4. Serve immediately or refrigerate until ready to serve.

Nutritional Value

Calories: 400kcal | Carbohydrates: 40g | Protein: 12g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 800mg | Potassium: 300mg | Fiber: 3g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 50mg | Iron: 2mg

Keywords

BLT, Pasta Salad
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