Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Breakfast Sausage Recipe
Simple and delicious homemade breakfast sausage.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
1
lb
ground pork
1
teaspoon
salt
½
teaspoon
black pepper
½
teaspoon
dried sage
½
teaspoon
dried thyme
¼
teaspoon
red pepper flakes
1
tablespoon
maple syrup
Instructions
1. In a mixing bowl, combine all ingredients.
2. Form the mixture into patties.
3. Heat a skillet over medium heat and cook the patties for about 3-4 minutes on each side, or until fully cooked.
4. Serve hot.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
2
g
|
Protein:
15
g
|
Fat:
20
g
|
Saturated Fat:
7
g
|
Cholesterol:
60
mg
|
Sodium:
500
mg
|
Potassium:
300
mg
|
Sugar:
1
g
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Sausage
Tried this recipe?
Let us know
how it was!