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broccoli-cauliflower-salad-recipe

Broccoli Cauliflower Salad

A fresh and crunchy salad perfect for any meal.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Salad Ingredients

  • 2 cups Broccoli florets
  • 2 cups Cauliflower florets
  • 0.5 cup Red onion, chopped
  • 0.5 cup Cheddar cheese, shredded
  • 0.5 cup Bacon bits
  • 1 cup Mayonnaise
  • 2 tablespoon Apple cider vinegar
  • 2 tablespoon Sugar

Instructions 

  1. In a large mixing bowl, combine broccoli, cauliflower, red onion, cheddar cheese, and bacon bits.
  2. In a separate bowl, whisk together mayonnaise, apple cider vinegar, and sugar until smooth.
  3. Pour the dressing over the salad and toss to coat evenly.
  4. Chill in the refrigerator for at least 1 hour before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 10g | Protein: 6g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 300mg | Potassium: 400mg | Fiber: 3g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 60mg | Calcium: 150mg | Iron: 1mg

Keywords

Broccoli, Cauliflower, Salad
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