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cabbage-burgers-recipe

Cabbage Burgers Recipe

A delicious and healthy alternative to traditional burgers, made with cabbage and simple ingredients.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 head Cabbage shredded
  • 1 cup Breadcrumbs
  • 2 pcs Eggs beaten
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 2 tablespoon Olive Oil for frying

Instructions 

  1. 1. In a large mixing bowl, combine shredded cabbage, breadcrumbs, beaten eggs, salt, and black pepper.
  2. 2. Form the mixture into patties.
  3. 3. Heat olive oil in a frying pan over medium heat.
  4. 4. Cook the patties for about 4-5 minutes on each side, or until golden brown and cooked through.
  5. 5. Serve hot with your favorite burger toppings.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 6g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 70mg | Sodium: 400mg | Potassium: 300mg | Fiber: 4g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 50mg | Calcium: 100mg | Iron: 2mg

Keywords

Cabbage Burgers
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