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–+ servings

Carrot Raisin Salad

A simple and refreshing salad made with carrots and raisins.
Print Recipe
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 cups carrots, grated
  • 1 cup raisins
  • ½ cup mayonnaise
  • 2 tablespoons lemon juice
  • ¼ teaspoon salt

Instructions 

  1. In a large mixing bowl, combine grated carrots and raisins.
  2. In a small bowl, whisk together mayonnaise, lemon juice, and salt.
  3. Pour the dressing over the carrot and raisin mixture and toss to coat.
  4. Chill in the refrigerator for at least 30 minutes before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 2g | Fat: 10g | Saturated Fat: 1.5g | Cholesterol: 5mg | Sodium: 200mg | Potassium: 400mg | Fiber: 4g | Sugar: 20g | Vitamin A: 5000IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1mg

Keywords

Carrot Raisin Salad
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