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cheeseburger-quesadilla-recipe

Cheeseburger Quesadilla

A delicious fusion of cheeseburger and quesadilla, perfect for a quick and satisfying meal.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Shredded Cheddar Cheese
  • 4 Large Flour Tortillas
  • 1 Tomato, diced
  • 1 Onion, diced
  • 1 tablespoon Olive Oil
  • to taste Salt and Pepper

Instructions 

  1. 1. Heat olive oil in a skillet over medium heat.
  2. 2. Add diced onion and cook until translucent.
  3. 3. Add ground beef, season with salt and pepper, and cook until browned.
  4. 4. Remove beef from skillet and set aside.
  5. 5. Place a tortilla in the skillet, sprinkle with cheese, add beef, tomatoes, and more cheese, then top with another tortilla.
  6. 6. Cook until the bottom tortilla is golden brown, then flip and cook the other side.
  7. 7. Remove from skillet, let cool slightly, then cut into wedges and serve.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 25g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 80mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 3mg

Keywords

Cheeseburger, Fusion, Quesadilla
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