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Fresh Cherry Cobbler
A simple and delicious fresh cherry cobbler recipe that's perfect for dessert.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
6
servings
Calories:
300
kcal
Ingredients
Main Ingredients
4
cups
Fresh Cherries
pitted
1
cup
Sugar
1
cup
All-Purpose Flour
1
teaspoon
Baking Powder
½
teaspoon
Salt
1
cup
Milk
½
cup
Butter
melted
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the cherries and ½ cup of sugar. Set aside.
In another bowl, mix the flour, baking powder, salt, and remaining sugar.
Stir in the milk and melted butter until combined.
Pour the batter into a greased baking dish. Spoon the cherry mixture over the batter.
Bake for 30 minutes or until golden brown.
Let it cool slightly before serving. Enjoy!
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
50
g
|
Protein:
4
g
|
Fat:
10
g
|
Saturated Fat:
6
g
|
Cholesterol:
30
mg
|
Sodium:
200
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
30
g
|
Vitamin A:
300
IU
|
Vitamin C:
5
mg
|
Calcium:
100
mg
|
Iron:
1
mg
Keywords
Cherry Cobbler
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