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gurkensalat-german-cucumber-salad-recipe

Gurkensalat German Cucumber Salad Recipe

A refreshing and simple German cucumber salad, perfect for a light side dish.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Side Dish
Cuisine: German
Servings: 4 servings
Calories: 80 kcal

Ingredients 

Main Ingredients

  • 2 cucumbers thinly sliced
  • ½ cup sour cream
  • 2 tablespoon vinegar
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • 1 tablespoon dill chopped

Instructions 

  1. 1. Thinly slice the cucumbers and place them in a mixing bowl.
  2. 2. In a separate bowl, mix together the sour cream, vinegar, sugar, salt, and pepper.
  3. 3. Pour the dressing over the cucumbers and mix well.
  4. 4. Sprinkle with chopped dill before serving.

Nutritional Value

Calories: 80kcal | Carbohydrates: 8g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 200mg | Fiber: 1g | Sugar: 4g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 0.5mg

Keywords

Cucumber Salad
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