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italian-dressing-recipe

Italian Dressing Recipe

Simple and delicious Italian dressing you can make at home.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad Dressing
Cuisine: Italian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • ½ cup olive oil
  • ¼ cup red wine vinegar
  • 1 tablespoon lemon juice freshly squeezed
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper freshly ground

Instructions 

  1. In a bowl, whisk together all the ingredients until well combined.
  2. Adjust seasoning to taste.
  3. Store in an airtight container in the refrigerator for up to a week.

Nutritional Value

Calories: 200kcal | Carbohydrates: 1g | Fat: 21g | Saturated Fat: 3g | Sodium: 300mg | Potassium: 10mg | Vitamin C: 1mg | Calcium: 5mg | Iron: 0.5mg

Keywords

Dressing, Italian
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