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Kahlua Recipe
This is a homemade Kahlua recipe, perfect for cocktails or sipping on its own.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Beverage
Cuisine:
Mexican
Servings:
10
servings
Calories:
200
kcal
Ingredients
Main Ingredients
4
cups
Water
2
cups
Sugar
½
cup
Instant Coffee
2
tablespoons
Vanilla Extract
2
cups
Vodka
Instructions
1. In a saucepan, bring water to a boil.
2. Add sugar and instant coffee, stirring until dissolved.
3. Remove from heat and let cool.
4. Stir in vanilla extract and vodka.
5. Pour into a bottle and store in a cool, dark place.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
30
g
|
Sodium:
5
mg
|
Potassium:
50
mg
|
Sugar:
30
g
|
Calcium:
10
mg
Keywords
Coffee Liqueur, Kahlua
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