Slow Cooker Buffalo Chicken Sandwiches Recipe
Easy and delicious buffalo chicken sandwiches made in a slow cooker.
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Main Ingredients
- 4 pieces Boneless, skinless chicken breasts
- 1 cup Buffalo wing sauce
- ½ cup Ranch dressing
- 4 pieces Sandwich buns
Place chicken breasts in the slow cooker.
Pour buffalo wing sauce over the chicken.
Cover and cook on low for 4-5 hours or until chicken is tender.
Shred the chicken using two forks.
Mix in ranch dressing.
Serve on sandwich buns.
Calories: 400kcal | Carbohydrates: 30g | Protein: 25g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 75mg | Sodium: 1200mg | Potassium: 300mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 2mg
Buffalo Chicken, Sandwich, Slow Cooker