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white-castle-hamburger-recipe

White Castle Hamburger Recipe

A homemade version of the classic White Castle hamburger.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 packet Dry onion soup mix
  • ½ cup Water
  • 8 slices American cheese
  • 8 pieces Slider buns
  • 1 cup Finely chopped onions
  • to taste Pickles

Instructions 

  1. 1. Mix ground beef, dry onion soup mix, and water in a bowl.
  2. 2. Spread the mixture evenly on a griddle and cook over medium heat.
  3. 3. Once the beef is cooked, cut it into small squares to fit the slider buns.
  4. 4. Place a slice of cheese on each beef square and let it melt.
  5. 5. Place the beef and cheese squares on slider buns, add chopped onions and pickles.
  6. 6. Serve immediately and enjoy!

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 15g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 200mg | Fiber: 1g | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 2mg

Keywords

Hamburger, White Castle
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