Go Back
–+ servings
cabbage-soup-recipe

Cabbage Soup Recipe

A simple, hearty cabbage soup recipe that's perfect for a cozy meal.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 head cabbage chopped
  • 2 pcs carrots sliced
  • 1 pcs onion diced
  • 3 cloves garlic minced
  • 6 cups vegetable broth
  • 1 teaspoon salt to taste
  • ½ teaspoon black pepper to taste

Instructions 

  1. 1. Heat a large pot over medium heat.
  2. 2. Add the diced onion and minced garlic, cook until softened.
  3. 3. Add the chopped cabbage, sliced carrots, and vegetable broth.
  4. 4. Bring to a boil, then reduce heat and simmer for 30-45 minutes.
  5. 5. Season with salt and black pepper to taste.
  6. 6. Serve hot and enjoy!

Nutritional Value

Calories: 100kcal | Carbohydrates: 20g | Protein: 3g | Fat: 0.5g | Sodium: 800mg | Potassium: 400mg | Fiber: 5g | Sugar: 8g | Vitamin A: 5000IU | Vitamin C: 50mg | Calcium: 100mg | Iron: 1mg

Keywords

Cabbage Soup
Tried this recipe?Let us know how it was!